Automatic Frozen Dumpling Premade Pouch Packing Machine

Frozen dumpling pouch packing machine is a crucial asset in the frozen food industry, designed to maintain food hygiene and safety while packaging various frozen items such as meatball, vegetables, fish ball and seafood. Given the temperature-sensitive nature of frozen foods, it is essential to maintain a stable weighing environment that aligns with storage conditions. The machine is engineered to withstand freezing and low temperatures, operating effectively in environments ranging from -5°C to 10°C. When slight thawing occurs, condensation can impact packaging accuracy, so the machine includes anti-condensation systems for precise packaging. For environments below -5°C, key components like vacuum pumps, electrical parts, motors, and separators are customized to ensure optimal performance.

Choose ZOMUKIKAI’s packaging machine for frozen food production to ensure optimal results.

Pouch Packing Machine Features:

• Complies with Food Hygiene Standards: All machine components that come into contact with the food and pouches are made from materials that meet food hygiene requirements, guaranteeing the safety and cleanliness of the final product.

• Date Coding Feature: Equipped with a color ribbon date coding system as standard, the machine ensures clear printing while reducing costs. Additional coding options such as inkjet, laser, or thermal transfer printing are available to meet specific needs.

• Versatile Heat Sealing Options: The machine offers multiple heat sealing styles, including straight line, mesh, dot, and line sealing, providing flexibility to suit different packaging requirements.